Kings Valley Diner

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Breakfast Wraps and Sandwiches | Fruit & Cereal | Omelettes | Pancakes, French Toast & Waffle | Breakfast Platters | Country Fresh Eggs | Benedicts | Griddles | Breakfast Sides | Signature Salads | Appetizers | Deli Sandwiches | Fresh Homemade Soups | Fresh Wraps | Tex-Mex | Specialty Sandwiches | KVD Specialty Fries | Char-Grilled 1/2 lb. Burgers | Panini Press | Blue Plate Specials | Chicken and Pasta | Diner Classics | Steaks And Seafood | Sides | Dinner Sides | Desserts and Beverages | Catering Menu

Skirt Steak	$19.20
Char-Grilled Skirt Steak, Au JusTopped With Sautéed Mushroom Caps, Served With Potatoes And Vegetable

Rib-Eye Steak	$20.20
Char-grilled to your specifications and topped with onion straws, served with potato and vegetable.

Dry-Aged Bone-In Pork Chop	$19.20
Char-Grilled Pork Chop over Bourbon Glazed Apples, served with Potato and Vegetables

Baby Back Ribs	$20.20
Slow Roasted Ribs, glazed in BBQ Sauce, served with French Fries & Coleslaw. Full Rack - $20.20 Half Rack - $16.20

Crab & Cheese	$20.20
Two Crab Cakes over Homemade Macaroni & Cheese topped with Lobster Cream Cheese

Fisherman's Platter	$20.20
Breaded & Fried Filet of Sole, Jumbo Shrimp, Clam Strips & Crab Cake, served with French Fries & Coleslaw

Prime Rib	$19.20
Slow Roasted For Tenderness And Cooked To Your Liking, Served With Potato And Vegetable.

Panko Crusted Tilapia	$18.20
Served over Risotto, topped with Grilled Asparagus & Creamy Lemon Cilantro Sauce

Salmon Risotto	$20.20
Fresh Broiled Salmon Fillet over Grilled Asparagus & Risotto, topped with Creamy Dill Sauce

Broiled Stuffed Filet of Sole	$19.20
Broiled filet of sole topped with a lemon butter wine sauce stuffed with crabmeat, comes with your choice of two dinner sides.

Broiled Salmon	$20.20
Fresh broiled salmon filet topped with a balsamic glaze, served with your choice of two dinner sides.

Shrimp Scampi	$19.20
Sauteed in a garlic butter sauce and tossed with Linguini